![Americas Best Ribs: Tips and Recipes for Easy, Lip-Smacking, Pull-Off-the-Bone, Pass-the-Sauce, Championship-Quality BBQ [Kindle Edition]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tZ04c3_GJtS-Hx0a-ZGULsptWEYnxShS1kwr0nwqerHr8momHPYlcc-wLHRq_icQvCuYfZHzqSYbzDT6J7vUilEdjy4lBGu1fFo9IsI2EVGBGLLHU6PL4eF-KKkYef2CdcQxRVmnCPTwmUI9MnPxl2FG0kFw268TR0BdN4OVUqL9D48nSRM_Uf9qnJzxkXfxv6kpX9EyD0p3czARGkRnJkB6MrmX3SISj3l3YB7ivWADeBC31ehoJIGaeR9HSs45Jm58U4LkM=s0-d)
Book Name: Americas Best Ribs: Tips and Recipes for Easy, Lip-Smacking, Pull-Off-the-Bone, Pass-the-Sauce, Championship-Quality BBQ [Kindle Edition]
- Author: PhB, Ardie A. Davis
- File Size: 9861 KB
- Print Length: 160 pages
- Publisher: Andrews McMeel Publishing LLC; Original edition (May 1, 2012)
- Sold by: Amazon Digital Services, Inc.
- Language: English
- ASIN: B007U2R1D0
- Lending: Not Enabled
Read More Book Synopsis: Americas Best Ribs: Tips and Recipes for Easy, Lip-Smacking, Pull-Off-the-Bone, Pass-the-Sauce, Championship-Quality BBQ [Kindle Edition]
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